Posts by Locke Hughes
Drink to Your Health: Organic Kombucha at Townshend’s Tea
Kombucha. It’s a strange word, and maybe an even stranger drink. It’s fizzy, contains “living” bacteria and comes from fermented tea. But don’t knock it till you try it —…
Read MorePeek Inside the New Cabin on Main Street
If you’ve strolled down lower Main Street recently, you’ve likely noticed that the Cabin Park City no longer occupies its space below Town Lift. Worry not; the popular establishment has…
Read More7 Summer Desserts You Need to Try
The kids are back in school, temperatures are (slightly) cooler, and town is getting quieter, which can only mean one thing: Summer season is surely winding down. But before it…
Read MoreFive Ways: Avocado Toast Around Park City
Avocado toast has popped up on menus all around Park City — and for good reason. Not only is it incredibly Instagram-worthy (just take a look at the millions of…
Read More‘Park City Plated’ to Offer Special Dining Experiences at Local Restaurants
Park City locals and visitors already have lots of incredible restaurants to choose from. (Find our roundup of all the best deals around town, like two-for-one specials at Main Street…
Read MoreRecycle Utah’s 100 Mile Meal Celebrates Local Farms and Food
Last weekend, Recycle Utah held its fourth annual 100 Mile Meal at a private farm in Oakley. Proceeds from this event, generously sponsored by Gallery MAR and Park City Mountain…
Read MoreFree Summer Events in Park City
This time of year, it might feel like things are slowing down. But don’t be fooled; there are still plenty of fun events in Park City for the rest of…
Read MoreThe Perfect Summer Day at the Waldorf Astoria
Tucked beneath the Canyons Village, the Waldorf Astoria Hotel in Park City offers a stunning mountain retreat with endless activities. Whether you’re coming from the Park City area for a…
Read MoreNew: Courchevel Bistro Opens on Main Street
It’s been a couple of years since a restaurant occupied the historic Coal & Lumber building, located on the corner of Main Street and Heber Avenue. But Courchevel Bistro, which…
Read MoreFarmers’ Market Finds with Chef Deanna Fitchat
Even though it’s almost August, don’t listen to anyone who says summer is almost over. Especially in terms of summer produce, it’s basically just getting started! “The prime time for…
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