Powder Welcomes New Executive Chef and Unveils New Winter Menu
Since the first snowflakes have officially fallen on Park City, excitement for ski season is…
Saddle Up to Park City’s Shot Ski Event
With the snow this week, does that mean it’s time to break out the shot…
Ask For It: Squatter’s Organic Tofu Scrambler
I’m a pseudo-vegetarian and also don’t like eggs, so breakfast can be a challenge for…
Ritual Chocolate Teams Up With Local Businesses on New Creations
Whenever you stop by Ritual Chocolate Cafe for coffee, chances are high you couldn’t leave…
Lucky Ones Coffee Shop Offers Good Vibes and Great Coffee
If you live in Park City, you already know that the library is a gem…
Decoding Sushi Menus
Ever ordered a dish from a sushi menu — without a clue what will appear on…
Park City Dine About Returns
The 6th annual Park City Restaurant Association Dine About begins today and runs through Oct.…
Ask For It: Lespri’s Wedge Salad with Ranch Dressing
Don’t be daunted by the presentation on this salad- it is worth the effort! (And…
Five Reasons to Eat and Drink the Aussie Way at Five5eeds
Park City is just about as different from Melbourne, Australia, as you can get. Ours…
Ask For It: Grub Steak’s Wild Rice and Mushroom Soup
Is it officially soup season yet? Midwesterners rejoice- Grub Steak has a soup that will…