Deck Dining: Cena at the Chateaux

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I was in the Silver Lake area of Deer Valley last week and saw the most charming patio all set up for outdoor dining. To my delight, it was for Cena Restaurant at The Chateaux. Needing a new “date night” spot, I coerced my husband in joining me for an al fresco dinner for two.

First of all, the setting is gorgeous. Nestled in the outdoor space at The Chateaux, Cena’s outdoor dining is like a little secret garden with Deer Valley views. The service is exceptional. The wine list is extensive, but there is always an expert on hand to help you chose. If you would like to have wine paired with your dinner, they offer that as well. We decided to pick a few items from all sections of the menu. And as they say, pictures are worth a thousand words, so I will let them speak for the quality and presentation we found in all our dishes that evening.

The Chateaux Antipasti

Pork Belly and Cannellini Bean Crostini

House Pappardelle Pasta with Bolognese Sauce

Cast Iron Strip Steak

 

Seared Salmon and Pancetta

Yep, we left room for dessert!

Lime Panna Cotta

Spend some time in the lounge for aprés adventures 3-5 p.m. Wednesday-Sunday.
Dinner is served from 5-10 p.m. Wednesday-Sunday.

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About Author

Eat, ride, sleep, rinse, repeat. That is Meghan’s motto. If you don’t spy her at a local Park City restaurant photographing, eating then blogging about an amazing local eatery, you will find her horsing around with her little Mustang pony Napoleon and black lab Dakota. A 30 year local, Meghan loves to follow the ever-evolving epicurean culture of Park City and the surrounding areas.

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