Park City Dine About Returns

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The 6th annual Park City Restaurant Association Dine About begins today and runs through Oct. 14. This two-week dining event features savory two-course lunches and three-course dinners at 24 area dining establishments. The best part – patrons enjoy these delectable dishes for an incredible value – just $10 or $15 per person for each lunch, and $20 or $40 per person for each dinner.

purple sage

Diners can choose from 24 participating restaurants including: Café Terigo, Café Trio Park City, Chimayo, Deer Valley Grocery~Café, Element Kitchen & Bakery, Firewood on Main, Flanagan’s on Main, Fletcher’s Park City, Grappa, Handle, Purple Sage, Red Rock Junction, Red Tail Grill, Riverhorse on Main, Riverhorse Provisions, Shabu, Silver Star Café, Squatters, Sushi Blue, The Brass Tag, tupelo, Twisted Fern, Versante and Wasatch Brew Pub.

Visit this site for full menus.

How about making it an adventure? PCARA has partnered with Stay Park City, who’s offering exclusive lodging packages for guests during Dine About. Thanks to their unique local perspective, Stay Park City provides hand-picked accommodations situated in the heart of historic Park City, tucked in surrounding neighborhoods, and nestled in the mountains at the guaranteed lowest prices. Visit here to book a special Dine About lodging offer and use the “STAYPC” passcode for an exclusive PCARA discount.

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About Author

Also originally from the South, Cara Rank discovered cooking was a creative outlet that helped her relax after long days writing magazine and newspaper articles during the past eight years in Jackson. Really, she just missed Southern food. A lot. During a 12-year career as a journalist, Cara has won numerous awards for her work and has written about everything from rodeo queens to Dolly Parton tomatoes. She spends her weekends making jars of pickles and jam and amazing dinners for friends. She loves shishito peppers, Chicago-style hot dogs and elderflower-spiked cocktails.

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