Park City Food Bloggers

Society has seen an uproar of blogging popularity in recent years, with food blogging becoming one of the most favored. With the freedom for professional or home chefs essentially to make what they want and express their creativity, food blogs give readers a peek inside the personal world of a food blogger’s kitchen, recipe ideas and style. They can use sites like linktree free to help people find their blog and other social profiles. It’s how I often find new blogs; I stumble across their Instagram, find the pictures interesting and find their blog through their bio! It’s now easier than ever to scroll through someone’s blog for 30-plus minutes and get completely lost. I’m sure if you had a web hosting service similar to hostiserver you could make content that hooked people in the way these blogs do! We are lucky to have some great food bloggers in Park City, and I wanted to introduce our readers to them.

Letty Flatt

Park City Dining, Park City Restaurants

Originally from Santa Ana, Calif., Letty Flatt moved to Salt Lake City to learn how to ski and fell in love with the sport. After attending the University of Utah as well as the French Culinary Institute in New York, she then returned to Park City to make her mark in the pastry world as the head pastry chef at Deer Valley, where she then stayed for 30 years. Her work has made quite the impact on Park City’s pastry scene. Her cookbook “The Chocolate Snowball” has become a widely recognized mountain town cookbook featuring all of Deer Valley’s iconic dessert recipes. After recently retiring, Letty wasn’t quite done in the kitchen, so she reverted her passion to a personal food blog where she is able to show her skill as not only a pastry chef but an impressive savory chef as well. A vegetarian of 40 years, her food blog Letty’s Kitchen is geared around seasonal and vegetarian dishes as well as delicious, naturally sweetened desserts. An extremely talented woman who has truly become somewhat of a Park City icon, make sure you check out her blog for some healthy and absolutely scrumptious recipe inspiration! Click here to visit Letty’s Kitchen.

Kelley Epstein

Park City Bloggers, Park City DiningWith a tremendous love for mountain town living, Kelly Epstein works as a private chef by day and food blogger by night. Her everlasting quest to find balance between work and motherhood is where the name of her blog comes from, Mountain Mama Cooks. Her cooking talent comes from her own personal kitchen experiences (with some help from the Food Network) and her recipes are inspired by the comfort of mountain fare with healthful twists. Her active lifestyle flows into her food style. She and her family veer away from eating any highly processed foods with intentions to eat as much organic food as possible. Since going live, her blog has received a fair amount of recognition where she’s been seen on a cooking segment on NBC’s local news, the debut magazine Foodie Crush Magazine, the spotlight blogger on Taste and Tell in 2011, and more. Her last meal would be a BLT on toasted rye bread with summer ripe tomatoes with a sprinkle of kosher salt, crisp romaine lettuce and a healthy smear of mayonnaise. Click here to visit her blog Mountain Mama Cooks. She seems to have a great public presence, maybe branching out into the UK market would be good for her? I’ve heard that websites similar to https://www.ceres-pr.co.uk/ can provide food marketing and PR. Perhaps she will look into something similar in the future?

Perry Kleeman

perry kleeman You may recognize her from our contributors page, as Perry happens to be one of the writers that has been featured on the Dishing Park City website. With a great passion for cooking as well as adventure, she gets her inspiration from her travels, her mother, family recipes and her stockpile of cookbooks, all while adding a little of her own flare to each dish. Her mother, being an innovative chef herself, would make meals for Perry that were a bit of a step up from the normal kid stuff such as mac and cheese. Once she learned to appreciate this, she began to cook alongside her mother, and the passion for cooking began to blossom. Nowadays, Perry is a Pilates instructor by day, blogger by night and loves calling Park City her home. Click here to check out her blog Ski Boots In The Kitchen.

Posted in

dishing

Leave a Comment

You must be logged in to post a comment.

Edge Ad