J&G Grill at The St. Regis Deer Valley

2300 Deer Valley Drive East, Park City, UT 84060, USA
2300 Deer Valley Drive East Park City Utah 84060 US

A lively exhibition kitchen, two-sided stone fireplace and stunning views create an inviting backdrop for superb cuisine at J&G Grill, a restaurant concept by chef Jean-Georges Vongerichten. Chef de Cuisine Rachel Wiener creates each dish with the highest-quality meats and freshest local produce and fish available in the market. Winner of AAA’s coveted Four Diamond award and recipient of Wine Spectator’s Best of Award of Excellence, J&G Grill features the largest wine collection in Utah, with over 1,000 different labels and more than 13,000 bottles. The restaurant offers a casual yet upscale experience that is equally well-suited for a business gathering, a group of friends, an intimate supper or a family night out. Favorites on the menu include the tuna tartare, which is caught and flown in the very same day, and the black truffle pizza with creamy fontina cheese.

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255 South Main Street, Park City, Utah 84060 0.98 mi
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427 Main Street Park City, UT 84060 1.1 mi
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