It’s Arts Festival Weekend and what better way to kick it all off than an exclusive dinner at Riverhorse on Main featuring Duckhorn Vineyards wine and Riverhorse’s award-winning cuisine.
This is the first of its Summer Wine and Dine events, and will take place at Riverhorse on Main at 7:30 p.m. Friday. Tickets are $195 per person. For availability and to purchase tickets call Riverhorse at 435-649-3536.
A little bit about Duckhorn
Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent almost 40 years establishing itself as one of North America’s premier producers of Napa Valley wines. From its modest inaugural vintage of 800 cases of cabernet sauvignon and 800 cases of merlot in 1978, to its addition of sauvignon blanc in 1982, Duckhorn Vineyards has crafted a tradition of quality and excellence that continues today. Click HERE for more information.
A little bit about Riverhorse on Main
Riverhorse on Main is among an elite list of top restaurants in the nation and is one of the oldest and most distinguished restaurants on Park City’s Historic Main Street. As a 16 year recipient of the Forbes Travel Guide For Star Award, Riverhorse on Main is lauded by restaurant critics and the dining public alike as one of North America’s top culinary destinations and a Park City culinary gem. Riverhorse was also Utah’s first restaurant to receive the prestigious DiRona Award.