Some restaurants are a wintertime luxury that do not stay open during the summer months. Part of the excitement of the resorts opening back up is the return of some of these iconic dining establishments. The Brass Tag, however, provides the delicious tastes and comforting flavors of Deer Valley. The perfect place to gather with friends and family after a fun-filled summer day, The Brass Tag, located in the Lodges at Deer Valley, provides a flame-kissed comfort food menu as well as wonderful craft cocktails in casual and intimate environment. This spring, The Brass Tag will be offering a spring special $34 prix fixe menu through June 18 featuring the following:
FIRE ROASTED GARDEN VEGETABLE GAZPACHO – fresh Dungeness crab, haricots verts, fennel
Choice of entree:
THE BRASS TAG BURGER – half pound, hand pattied Niman Ranch ground beef, pancetta, house pickled onion, fresh spinach, gruyere, smoked paprika aioli
OVEN ROASTED QUAIL PICCATA – heirloom tomatoes, crispy capers, Italian parsley salad
MUSHROOM TRIO AND SUMMER VEGETABLES – quinoa, farm egg, roasted red pepper sauce
SNICKERDOODLE COOKIE SKILLET – choice of artisan gelato
The Brass Tag serves their regular menu, dinner and drinks nightly and is located in the Lodges at Deer Valley at 2900 Deer Valley Dr. Open 4–9 p.m.; serving full dinner menu 5:30–9 p.m.
For more information on Deer Valley’s The Brass Tag, please visit the resort’s website at deervalley.com or contact resort Senior Communications Manager, Emily Summers at 800-424-DEER (3337) or 435-645-6522. To follow resort happenings on social media, use #deervalleysummer.