You can guarantee you never have to sacrifice flavor when you order something fresh and healthy at Twisted Fern. Their zucchini hummus is no exception. Twisted Fern may know how to dress up a plate of hummus, but we promise it’s just as tasty on simple crackers or veggies as well. Try it yourself at home, and read more about Twisted Fern’s playful and innovative menu here.
- 1 cup green zucchini
- 1 cup dried chickpeas
- 2 tablespoons tahini
- 2 teaspoons lemon juice
- 1/2 teaspoon salt
- 3 garlic cloves
- 1/2 cup olive oil
- 1 tablespoon parsley, chopped
- Seed the zucchini, then soften in a pan over medium-high heat to give it a little color, being careful not to cook through.
- Simmer chickpeas in a saucepan with water until soft, and then cool.
- Add all ingredients to a food processor, pulsing into a creamy consistency.
- Season to taste.