Posts by Meghan de Bruijn
Park City Summer Cocktail Contest is On
Election season is in full swing, and the 4th annual Park City Summer Cocktail Contest is looking for your votes. Twenty-three bars and restaurants are vying to win the title…
Read MoreFun Festivities for the Fourth
The Fourth of July is when Park City officially gets cooking for the summer. Seemingly endless bluebird days capped off by cool mountain nights make for the perfect weather to…
Read MoreWe Say Yes to Lunch at Versante
One of the perks of my job is to get a little insider information when it comes to the dining experiences in Park City. After months of bugging the general…
Read MoreUncork Your Support for Local Glass Recycling
Bottle Shock There are more than 200 restaurants and bars in Park City, many specializing in unique and robust wine and beer lists for diners’ pleasure. With each bottle poured,…
Read MoreWelcome Crystal Park Cantina to Main Street Park City
Park City’s newest dining experience, Crystal Park Cantina, located at 412 Main Street, is a refreshing and unique twist on Mexican fare. Originally established in 2011 in Manitou Springs, Colo.,…
Read MorePark City Kombucha Craze
My guess is, you have seen kombucha pretty much everywhere in Park City- from grocery stores to gas stations, this fermented tea is all the craze to quench your thirst…
Read MoreDeer Valley Grocery Cafe Summer Concert Series
Yet again, you will find me more often than not at Deer Valley Grocery Cafe on the deck with Dakota, my black lab. She loves to watch the ducks and…
Read MorePickles, Pies and Preserves with Mindful Cuisine
Learn to cook delicious food in a comfortable setting with a spectacular view. Meet new people, create a meal designed byChef Linda Elbert (or guest chef), and enjoy restaurant quality…
Read MoreSquatters Redefines Fresh with Summer Beers
Squatters Craft Beers is making a big summertime splash with the announcement of three beer releases for the season, including two new line extensions and the return of an old…
Read MoreDishing Park City Issue 8 On Stands Now
Fresh-picked and delivered this week, the Dishing summer/fall issue is on stands and chock full of news, recipes and helpful hints for great dining around Park City. Enjoy fun and…
Read More