Food trends are always changing, and the first place we usually see them is on our Instagram feed. There has been avocado roses, ramen burgers and rainbow everything. This summer we’ve been loving the picture-perfect watermelon pizzas.
For those not obsessively refreshing their app, here’s a quick primer on the food phenomenon: Triangle-shaped watermelon slices stand in for “crust,” and “toppings” can range from sweet options like berries and chocolate to savory picks like prosciutto and arugula. Watermelons are still plentiful, so try out some of these super fun “pizza” ideas from Whole Foods.
Try watermelon pizza for breakfast
Watermelon + Greek yogurt + granola + blueberries
Try watermelon pizza for lunch
Watermelon + prosciutto + arugula
Try watermelon pizza for dessert
Watermelon + chocolate + coconut oil + goji berries
The pie’s the limit!
