Vegetarian Options

1890 Bonanza Dr. Park City, UT

At Burgers & Barley, just because it’s fast doesn’t mean it’s not made fresh. This quick takeout or dine-in restaurant in Prospector offers house-made specialty burgers alongside an impressive beer selection. The eight-ounce burgers are made with fresh, local beef and served on bread made by a local bakery. Whether you are a meat lover or a vegetarian, or anything in between, you will find a large selection of items to choose from, including veggie burgers and chicken sandwiches. Specialty burgers offer unique options, but there are also snacks (think corn dog nuggets and fried green beans), salads, soups, and mac and cheese. The prices are very reasonable (nothing on the menu goes over $15) to feed a family of any size. Hungry for dessert? The fried Oreos are hard to beat.

1270 Iron Horse Dr, Park City, UT 84060

Park City’s only locally owned community market and cafe, Fairweather Natural Foods is a popular destination for natural food and holistic nutrition. In addition to being the only organic juice bar in town, Fairweather Natural Foods boasts a wide array of vegan, organic baked goods and gluten-free options. Their dine-in and takeout organic cafe features house-made organic vegan soups, salads and sandwiches. Purchase local and organic produce, groceries and eco-friendly cleaning supplies, as well as whole food vitamins, herbal remedies and holistic skin care products. Since the store’s opening in 1992, owner Jen Rattray and her team have brought to consumers a passion and knowledge of nutrition that enable them to assist and advise shoppers based on their questions, concerns and health lifestyle.

220 N Main St., Heber City, UT

Spin Cafe is a fun and casual American restaurant in the beautiful Heber Valley, just 15 minutes from Park City. The vibe at Spin is fun, hip and friendly. The from-scratch, eclectic menu covers favorites like grass-fed bison burgers, house-smoked barbecue and hand-cut fries but also includes modern dishes such as a Thai-inspired tamarind rice bowl and fresh four-cheese ravioli in sage butter. And it’s all with a fresh, creative spin. That alone would be enough to satisfy, but Spin Cafe also tempts with top-notch house-made gelato. The gelato is made fresh daily, from scratch, in small batches. Gluten-free, vegetarian and kids’ menus are available. Spin offers Utah beers on tap, creative house cocktails and a food-friendly wine list.

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