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DISHINGPC.issue22.FC

Posts Tagged ‘make at home’

Kita's cucumber salad

Ask For It: Kita’s Cucumber Salad

By Allie Arthur | January 29, 2026

“One bite of the cucumber salad from Kita and I was sold on the fact that it would be a great recipe to make at home.” — Jess Farr, Jackson,…

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Ruth Chris's Sweet Potato Casserole

Ask For It: Ruth Chris’s Sweet Potato Casserole

By Allie Arthur | January 22, 2026

“Ruth Chris’s sweet potato casserole is the perfect side for winter dinners, and I would love to make it to go along with our Christmas meal if they would be…

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Hearth and Hill Sticky Toffee Pudding

Ask For It: Hearth and Hill’s Sticky Toffee Pudding

By Kendall Kelley | January 31, 2022

In our most recent issue of Dishing Park City, we featured the sticky toffee pudding in our ‘Ask For It’ section. The dessert has been a favorite on the menu…

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bartenders box

Celebrate Valentine’s Day at Home With a Special Edition Bartenders Box

By Emily King | January 28, 2021

This Valentine’s Day, Park City’s bartending service, Top Shelf home of The Bartenders Box, has partnered with local businesses Ritual Chocolate and Harvest Moon Events to offer a special edition…

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harvest

Ask For It: Salsa Verde From Harvest Park City

By Emily King | January 11, 2021

Looking for an easy at-home recipe, full of flavor to add to your list of favorites this year? Try this homemade salsa verde from Harvest Park City. Not only is…

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Warm Up at Home This Holiday With a High West Whiskey Recipe

By Emily King | December 24, 2020

This holiday season, share the local flavors of High West Distillery with your friends and family. Celebrate with a delicious cocktail made in the comfort of your own home. After…

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