Just steps away from a new gondola, use this guide on where to eat, drink and indulge all winter long at Pendry Park City.
Après season has officially arrived at Pendry Park City, and we are here for it! This winter, they’re going all in: find the new Après Terrace, seafood towers and fondue, caviar bumps, burritos by the gondola, high-energy Parties on the Playa and more. Pendry is quickly becoming one of the most dynamic après destinations in Park City. Here’s everything you need to know about what’s new, what’s happening and where to be.
What to expect
Après Terrace debuts: While inside at Après Pendry you will find seafood towers and alpen fondue, outside on the heated patio with views of the new gondola you can nosh on pulled pork sliders, chili and brisket plates. Hours are 11 a.m. to 5 p.m. daily.
The Pool House Bar and Grill: Find DJs ever Friday, Saturday and Sunday from 3-7 p.m. These events are for those looking to elevate their après experience, but without the hassle of planning ahead since it is first-come, first-served. Expect special dishes like caviar bumps alongside sparkling wines and specialty drinks, adding a touch of luxury to your post-ski ritual.
Party on the Playa: At Dos Olas’s Party on the Playa, happening every Thursday, Friday, and Saturday from 2-5 p.m., you can watch the après energy peak with DJs, food and drink specials just steps from the slopes.
Après Pendry: From now until January 1, you will find seasonal sounds inside if you want to warm up by the fire and a relaxing environment.
Not to miss in the mornings: Dos Olas Burrito Window, which offers grab-and-go breakfast burritos on your way to the gondola access. The window is open daily from 8:30-10 a.m.
Getting There: Parking & Transportation Tips
The parking garage just below Pendry offers convenience for skiers and costs $50 before 3 p.m. There is free parking there after 3 p.m. There is also valet parking at the hotel if preferred.
Why Pendry Is a Must-Visit Après Destination This Winter:
With everything from casual burritos and chili, to seafood towers, fondue, caviar bumps, and DJ-fueled outdoor parties — Pendry Park City has created a full-day après ecosystem that works whether you’re skiing, socializing or simply soaking in the scene. Pendry deserves a permanent spot on your post-ski plans.
