Whether the family is full of home cooks, or has a preference for prepared meals or going out, this is your one-stop spot to find all of the happenings in and around town for Thanksgiving 2021.
The annual FREE Thanksgiving buffet will be back while supplies last. **Must be 21 or over
Overlook Restaurant at Blackrock Mountain Resort
Family Buffet from 11 a.m. to 6 p.m. Cost is $69 for adults, $25 for children under 12, and $8 children under 5 **Please RSVP by November 15 on OPEN TABLE or by calling 435-575-1650.
Perfect place to stock up on all of your prep essentials: craft olive oils, vinegars, spice blends and cookware are all available! Perfect this years dishes with the best quality ingredients and the convenience of shopping local.
Preorder one of Chef Tamara Stanger’s famous holiday pies. Selection includes pumpkin amaretto cheesecake pie, chocolate bourbon hickory nut pie, and strawberry vinegar pie. Each pie comes topped with whipped cream and garnishes! $45 for each 9″ pie. Quantities are limited and must be reserved and paid for at the restaurant.
Enjoy a family-style Thanksgiving dinner from 2–7 p.m. of house bread, fall harvest salad, smoked ham, roasted turkey, savory sides and a trio of tarts and macaroons for a sweet finish. $75 for adults and $25 for children 12 and under.
Traditional southern family meal includes whole roasted turkey with gravy, stuffing, and your choice of three sides including mixed greens salad, squash salad, ham rolls with poppy seed butter and minced onion, classic deviled eggs, whipped sweet potatoes with marshmallow and brown sugar, white cheddar grits, green bean casserole, winter veggie stir fry (parsnips, carrots, turnips, green beans, onions, broccolini), mac and cheese with Ritz crumble topping, deep dish apple pie and butternut squash loaf with cream cheese icing.
Call 804.999.1871 to pre-order for delivery all day on Tuesday, Wednesday and Thanksgiving Day from 10 a.m. to 2 p.m. The starting pricing is $275 for four people and $50 per additional people after that.
Let Deer Valley Bakery handle the final course of Thanksgiving dinner with traditional pumpkin, pecan, apple, blueberry and cherry pies, pumpkin sweetbread, chocolate chip cookies, carrot cake, flourless chocolate cake, and housemade baguettes. Place orders by 3:30 p.m. on Sunday, Nov. 21, and pick up orders between 2-3:30 p.m. on Tuesday, Nov. 23, at the Deer Valley Grocery~Café. Place orders by calling Deer Valley Grocery~Café at 435-615-2400.
Take-away items to complement your Thanksgiving dinner include lemon thyme sauce, cranberry chutney, roasted garlic mashers, roasted yams, green bean au gratin and wild mushroom stuffing. Place orders by 3:30 p.m. on Sunday, Nov. 21, and pick up orders between 2-3:30 p.m. on Tuesday, Nov. 23, at the Deer Valley Grocery~Café. Place orders by calling 435-615-2400.
Open from 11 a.m. to 9 p.m., Flanagan’s will offer a traditional Thanksgiving dinner. Start with butternut squash or a house salad, and move on to turkey breast with homemade mashers, brown gravy, stuffing, green beans, and cranberry sauce, before finishing the meal with pumpkin pie and vanilla ice cream. Cost is $39 for adults and $19 kids under 12. Reservations can be made by calling 435-649-8600 or online.
Let Luna’s Kitchen make your Thanksgiving celebrations delicious, easy, and healthy with their always gluten free menu. Order prepared meals for Thanksgiving day or for brunch on Black Friday. Pick up will be available Wednesday, November 24th from 2-7 p.m. All foods will come cold with heating instructions.
Enjoy a full Thanksgiving menu from 2–8 p.m. of wild rice and mushroom soup, Caesar or house salad, carved roasted turkey, autumn harvest stuffing, gravy, green beans, mashers, citrus cranberry relish, pumpkin pie, or spiced apple bread pudding. Cost is $40.75 for adults and $20.75 for children under 12.
Enjoy the convenience of Thanksgiving dinner available via curbside pick-up from 11 a.m. to 3 p.m. Dinner for 8 ($285) includes a 12-pound organic half turkey, mashed potatoes and gravy, glazed yams, Brussels sprouts with bacon and cranberry, and stuffing with cranberry sauce. Add-on sides are also available such as cheddar biscuits, truffle mac and cheese, chips and charred onion dip, refuel salad and Caesar salad. Call 435-200-8840 to reserve orders.
Top off Thanksgiving with a guilt-free vegan pumpkin tart. The 9-inch treat uses organic pumpkin, is vegan, gluten-free and paleo-friendly. Cost is $48. Orders are available for pick up at 268 Main Street, Sunday through Thursday from 9 a.m. to 5 p.m., and Friday and Saturday, 9 a.m. to 10 p.m.
Powder at Waldorf Astoria Park City
Feast on an ample Thanksgiving buffet from 11:30 a.m. to 8:30 p.m., stocked with a full carving station, soups, salads, classic sides such as sweet potato gratin, macaroni and cheese, roasted fall root vegetables, stuffing, maple glazed Brussels sprouts, and much more. Save room for pumpkin cheesecake, apple crumble, and other decadent desserts. Cost is $125 for adults, $35 for children ages 5-12, and free for kids under 5. Reserve online or call 435-647-5566.
Indulge in a Thanksgiving feast from 2–8 p.m. Choose from braised short ribs, marinated turkey, or butternut squash ravioli, while kids can enjoy their own turkey dinner. Finish with homemade pumpkin pie. Reservations are available on yelp.com.
Take advantage of convenient curbside pick-up of a complete turkey dinner meal for four including turkey, stuffing, mashed potatoes, gravy, salad and dinner rolls for $48. A la carte sides are also available, such as yams, sautéed green beans, and cranberry sauce. Don’t forget dessert, choosing from maple pecan, pumpkin spice and mile high apple pies, as well as chocolate decadence or savory quiches. Pick up on Wednesday, Nov. 24 only. All items come cold and ready to reheat. Order online.
These family meal bundles are the perfect array of scratch made Thanksgiving dishes that allow you to spend Thanksgiving focusing on just one thing, the turkey. Regular Bundle: Choice of two fall market sides, mashed potatoes and turkey gravy, herbed stuffing, family salad, cranberry sauce and choice of 1 scratch-made pie. Large Bundle: Choice of two fall market sides, mashed potatoes and turkey gravy, baked mac and cheese, herbed stuffing, family salad, cranberry sauce, fresh baked bread and choice of 2 scratch-made pies.
Taking Thanksgiving meal orders for pickup on Tuesday 11/23:
