The Next Course: All About Chocolate

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will observe as our chef shares new and different ways to use our oils and & vinegars, as well as helpful recipe hints. You get the…

$50

Mindful Cuisine: Warm Mediterranean Flavors

Mindful Cuisine 354 Aspen Lane, Park City, UT

Enjoy learning to prepare this healthy mediterranean meal full of warm flavors for a winter evening. You will have the opportunity to explore cooking techniques and ingredients that you will likely find unique. We will begin our meal will an amazing eggplant dip made from the small Chinese or Japanese eggplant, turmeric and herbs. For…

$95

St. Regis Wine Dinner

St. Regis Deer Valley 2300 Deer Valley Drive, Park City, UT, United States

Join us for a wine dinner showcasing Arietta, the ultra-premium Napa winery born of a shared passion for wine and classical music. Hosted by St. Regis Wine Ambassador Ursula Hermacinski with Arietta owners, Fritz and Caren Hatton, the evening will feature a sumptuous menu by Chef Matthew Harris. Renowned auctioneer and vintner Fritz Hatton will…

$240

The Next Course: Cooking for 2

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will observe as our chef shares new and different ways to use our oils and & vinegars, as well as helpful recipe hints. You get the…

$50

Valentine’s Day at Powder

Powder at The Waldorf Astoria 2100 Frostwood Drive, Park City, UT, United States

Experience an unforgettable dining experience while celebrating love. Adult: $150 per person | Optional Wine Pairing: $55 per person Menu found here. For reservations, please call 435-647-5566.

$150

Mindful Cuisine: Valentine’s Day

Mindful Cuisine 354 Aspen Lane, Park City, UT

Make this delicious Italian menu with someone you love, using lots of different cooking techniques and varied flavors! This will be a dinner to remember! If you have ever ever enjoyed a paper cone of frito misto in Italy, this will bring back memories. Chopped salad lovers will likely make this salad a part of…

$95

Valentine’s Day Cacao Experiences

The Lodge at Blue Sky 27649 Old Lincoln Hwy, Wanship, UT

Enjoy an experiential Valentine's Day with workshops, spa treatments and a private paired wine dinner which all showcase the powerful, transformative properties of ancient cacao. A presentation by Ritual chocolate Cacao infused spa treatments at Edge Spa Four-course tasting dinner featuring dishes inflused with cacao Our partners at locally-made Ritual chocolate will present a cacao…

$125

The Next Course: Mardi Gras

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will observe as our chef shares new and different ways to use our oils and & vinegars, as well as helpful recipe hints. You get the…

$50

Mindful Cuisine: Swedish Comfort Food

Mindful Cuisine 354 Aspen Lane, Park City, UT

When I was very small my Swedish grandmother lived with us. I have only recently realized her influence on our family food and cooking as I have read about Swedish food and culture as interest in Hygge has spread beyond Scandinavian boarders. The small “open faced” sandwiches, seafood salads, kohlrabi, and the caramel almond torta…

$95

Biscuits & Bloody’s at Tupelo

Tupelo 508 Main Street, Park City, UT

Tupelo is hosting a unique biscuit menu take over complimented with by variety of different bloody mary options. Biscuit specials: Traditional Chicken & Biscuit Sausage & Biscuits (Housemade Sausage) Duck Carnitas Biscuit Benedict with Red Chile Hollandaise Smoked Trout & Country Ham with House Kimchi Biscuit Smothered with Red Eye Gravy Reservations recommended, but not…

The Next Course: Meal Prep Meals

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will observe as our chef shares new and different ways to use our oils and & vinegars, as well as helpful recipe hints. You get the…

$50

Chateau Boswell Winery Dinner

The Lodge at Blue Sky 27649 Old Lincoln Hwy, Wanship, UT

Chateau Boswell and Chef Galen partner for a culinary journey paired with one of the best wineries in California. Six-course dinner Innovative wine pairings from Napa Valley 7pm in the Wine Room Chateau Boswell, a Napa Valley winery located in the St. Helena AVA, is nestled to the east of the Silverado Trail where the…

$300

The Next Course: Kid Food for Adults

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will observe as our chef shares new and different ways to use our oils and & vinegars, as well as helpful recipe hints. You get the…

$50

Red, White & Snow Vintner Dinner at High West Nelson Cottage

High West Whiskey Distillery 703 Park Aveue, Park City, UT, United States

Enjoy a Vintner Dinner to benefit the National Ability Center at the High West Nelson Cottage on Friday, March 6, 2020 at 6:30 p.m.  We will enjoy a special wine…

$400

Chefs & Conversation at Yuta Bar

The Lodge at Blue Sky 27649 Old Lincoln Hwy, Wanship, UT

As recently featured in The New York Post, former NYC James Beard chefs, Galen Zamarra of Yuta in Park City and Zakary Pelaccio of Fish & Game in Hudson, NY will host…

Blagden Wine Dinner

The Lodge at Blue Sky 27649 Old Lincoln Hwy, Wanship, UT

Experience a six-course dinner partnering with Catherine Blagden, owner and winemaker for Blagden Wines from Sonoma County, CA. Six-course wine dinner by James Beard Award-Winning Executive Chef, Galen Zamarra Paired…

$200

The Next Course: Regional Italian

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will…

$50

The Next Course: Meat Free Meals

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will…

$50

The Next Course: Southern Home Cooking

Mountain Town Olive Oil 613 Main St., Park City, UT

The Next Course is a tasting class of 3-5 recipes each week with an optional wine pairing, hosted in our beautiful new event space on Historic Main Street. You will…

$50

Recurring

Historic Park City Snow Globe Stroll

Historic Main Street Park City, UT, United States

The first snow globe was a product of an Austrian inventor in 1900.  His original intent was to improve the electric lightbulb; instead, he invented a magical winter-themed toy loved…