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DISHINGPC.issue22.FC

Posts Tagged ‘make it’

bistro 412 bread pudding

Make Me: Bistro 412’s Bread Pudding

By Sam Simma | April 2, 2018

Bistro 412 closes it’s doors after 15 years of service, but that doesn’t mean you can’t continue to enjoy their signature bread pudding at home. The Park Record Reports: The…

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First Spring Dinner at Mindful Cuisine

By Sam Simma | March 19, 2018

March 24 6 pm First Spring Dinner 98.00 Winter in Park City has been incredibly mild but now that spring has officially arrived, it okay to be happy when the…

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Apres Has Gone to the Dogs at Timbers

By Sam Simma | March 6, 2018

Have you ever stopped by the Marriott in Prospector and been greeted by Sundance, their resident canine welcome committee? Not only is Timbers Bar and Patio a must-stop for aprés…

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Make Me: Boneyard’s Chicken and Dumpling Pot Pie

By Sam Simma | January 29, 2018

Can you imagine the goodness of a pot pie coupled with chicken and dumplings? You can have it all at Boneyard Saloon. The chicken and dumplings pot pie takes a classic…

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