Posts by Colleen Vaughan
Local Producers: Old Town Cellars
Tucked away in a beautifully moody downstairs space on Main Street, Park City’s Old Town Cellars offers an inviting and intimate setting for wine enthusiasts. Owner Stephen MacKay is the…
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Local Producers: Pantala Premium Toppings
Park City is also home to a company changing the condiment game: Pantala Premium Toppings. The founding of Pantala goes back 10-plus years, when two passionate food enthusiasts, Susan Odell…
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Local Producer: HoneyB Cakes
In the charming town of Francis, Utah, a hidden gem sits in a residential garage turned commercial bakery. HoneyB Cakes, owned and operated by Bobbye Sandman, is not just any…
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A Tale of Tots
At the top of Main Street in Park City, you’ll find a restaurant that proves there’s no greater culinary duo than soup and a sandwich — Big Dipper. And nothing…
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Mountain Meals: Farm-Fresh Dining and Wellness in Heber City
If you’re seeking a meal or snack that’s fresh, healthy, and intimately connected to local agriculture, look no further than Mountain Meals. Situated just off Main Street in Heber City,…
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Events and Culinary Adventures Continue All Summer Long!
This summer in Park City promises some unforgettable moments, from craft beer tastings and outdoor cooking classes to music festivals and intimate live performances.
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Find Mediterranean Flavors at Kaneo
Nestled in the heart of Main Street, a new culinary gem awaits those seeking a taste of the Mediterranean. Kaneo, set in the space formerly known as The Brick, brings a whimsical touch to its exploration of Mediterranean cuisine without sacrificing sophistication.
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Savor the Summit 2023
Park City’s biggest outdoor dinner party returns to Main Street on Saturday, June 24, at 6 pm!
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Just the Beginning: Summer Events
We’re highlighting some of the most anticipated Park City events taking place in the coming months so you can start planning your summer adventures.
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Local Producer Spotlight: Tsuki Sake
Tsuki Sake: Utah-made,Japan-inspired Working in Asian cuisine and drink felt like a natural fit for half-Japanese Salt Lake City native Jillian Watanabe. When working at Montage Deer Valley’s Yama Sushi,…
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