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DISHINGPC.issue22.FC

Daily Dish

OC Tanner

Main Street Insiders: Where the O.C. Tanner Team Eats and Drinks in Park City

By Izzy Pierce | April 27, 2026

At Dishing Park City, we know that the best local secrets usually come from the people who spend their days in the heart of the action. Therefore, we headed to…

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High West Derby Day 2026

High West Saloon Plans Derby Day Celebration

By Izzy Pierce | April 23, 2026

Tickets on sale now for the celebration on May 2. If you are looking for a Derby party in Park City, look no further. High West Saloon is preparing for…

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Atticus Coffee

Atticus Coffee: Open All Spring with a New Seasonal Sip

By Izzy Pierce | April 20, 2026

Meet your new spring obsession: The Purple Cloud Matcha While the “spring hibernation” has officially begun for many Historic Main Street favorites, Atticus Coffee, Books & Teahouse remains your reliable…

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Silver Star Chicago Dog

Chicago Food Park City Style: The Silver Star Dog at The Cabin

By Leigh Wilson | April 16, 2026

When people mention authentic Midwestern cuisine, they usually think of deep-dish pizza. However, legendary hot dogs are definitely another quintessential staple. Chicago truly loves its classic street food. Fortunately, you…

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Chilled seafood tower with king crab legs, jumbo shrimp, and oysters served with white wine at a luxury Park City restaurant.

Park City Spring Restaurant Options: The 2026 “Shoulder Season” Survival Guide

By Izzy Pierce | April 9, 2026

Find out which restaurants are taking a break and which are offering deals this spring in Park City. This guide serves as your 2026 Park City “shoulder season” survival Guide…

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Maison des Ardoisières “Silice Blanc” – Vin de France (Savoie)

A Masterclass in Alpine Wines with Jeff Kim

By Izzy Pierce | April 9, 2026

The Sommelier of Courchevel Bistro talks us through their list. In the heart of Historic Main Street, Courchevel Bistro serves as a bridge between the Wasatch Mountains and their sister…

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What to Order at Buona Vita in Park City

By Melissa Thomasma | April 6, 2026

Buona Vita is the kind of place where the menu feels endless—but in a very good way. Classic Italian dishes, rich sauces, fresh seafood, house-made pastas… no matter what you’re…

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Eat Well, Do Good at Este Pizza

By Melissa Thomasma | April 2, 2026

The “Feed it Forward” program helps pay it forward if you can. At Este Pizza, a simple idea is making a real impact. Their “Feed It Forward” program allows customers…

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Stein Eriksen Easter Dessert

Easter Brunch Park City Guide: Top Restaurant Reservations for Spring

By Melissa Thomasma | March 30, 2026

Easter invites us to slow down, gather and celebrate the vibrant shift into spring. In the mountains, that celebration almost always centers around the table. Long morning gatherings, festive dinners…

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710 Bodega

Tantalizing Tapas & More at 710 Bodega

By Melissa Thomasma | March 26, 2026

If your ideal dinner involves great wine, lively conversation and a table filled with irresistible shareable plates, there’s a good chance you’ll end up at 710 Bodega. Located on Main…

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