Tina's Kitchen

Find a taste of Argentina via the owner’s heritage and family recipes in the heart of Park City. From empanadas to sweets, you will feel a touch of owner Valentina’s home with each bite. Stroll into the shop just off Main Street and relax over an afternoon snack with an indulgent iced dulce de leche latte. You can go sweet or savory here, but why choose. There are breakfast options with scrambled egg, bacon and more, or vegetarian choices like sweet corn and butternut squash, and you can’t go wrong with the traditional beef. There is even a vegan empanada with Beyond meat and veggies so nobody needs to miss out. Then satisfy your sweet tooth with a traditional alfajores suffed with dulce de leche and a delectable brownie bar. You can even take home a supply of frozen empanadas to take and bake at home next time you get a craving. Whole cakes are available for order and reasonably priced and the bakery is known for its rich red velvet and carrot cakes too.