Posts Tagged ‘Mexican Food’
New on the Block: Don Goyo!
The Main Street dining scene now offers truly authentic Mexican cuisine as if you were in Mexico City. Owner Allan Galeano and chef Lula Martín Del Campo have worked in…
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Sweet Deal: Alberto’s Milkshakes
Located at the corner of Bonanza Drive, you’ll find a true Park City gem. Alberto’s Mexican Restaurant is best known for their quick tacos, breakfast burritos and tortas, but they’ve…
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Ask For It: El Chubasco’s Cilantro Crema
Cinco de Mayo is approaching this Wednesday and we have the perfect dish to help you and your friends celebrate at home. A side of El Chubasco’s homemade cilantro crema…
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5 Ways: Spring Salads
As the days grow longer and the sun shines brighter, we look forward to eating more fresh vegetables and greens in the months ahead. Here are five of our favorite…
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Ask For It: Cucumber Jalapeño Margarita Recipe From Tekila
The margarita is considered one of the most popular cocktails in North America, and for good reason. The tang of citrus combined with the sweetness of fruit, and the punch of tequila,…
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The Next Course: Mexican Street Food
From Mexico City to Park City, Jessica McCleary, owner of Mountain Town Olive Oil, and Deanna Fitchat, private chef and owner of Deelicious Park City, have brought the flavors and…
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Ask For It: Crystal Park Cantina’s Cilantro Dressing
“I am always on a quest to make my salads more interesting. The best way to do that is with a good salad dressing. The cilantro version at Crystal Park…
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Tekila Offers an Authentic — and Delicious — Taste of Mexican Cuisine
This week, Park City residents will have a new option to choose from whenever Mexican cravings strike. On Wednesday, October 31, Tekila Mexican Grill & Cantina will officially open in…
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Après Affection- Across Park City
Welcome back to our weekly blog series, Après Affection. Here, we round up our favorite treats for post-mountain sessions all around Park City. Whether it is thirst-quenching cocktails, or sweet and…
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Under Construction: Building the Perfect Nachos
I love nachos. The gooey cheese, the jalapeño’s, the fresh salsa, I’m pretty sure nachos represent all the food groups on one plate. The only bummer thing about nachos is,…
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